Food Stories
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The Ultimate Croque-Monsieur, a French Classic to Savour
How to Turn This Simple Snack into a Masterpiece!
1 May, 2025 -
Discover the Perfect Summer Salad: du Puy Lentils with Grilled Shrimp
A Flavour Explosion to Complete Your Summer
1 May, 2025 -
The perfect Gilda: a tasty tribute to Basque pintxos
Discover the authentic flavours of the Basque Country, one pintxo at a time
23 April, 2025 -
Discover Txangurro a la Donostiarra: the iconic crab dish from San Sebastián
Treat yourself to the authentic flavours of the Basque Country with every bite.
22 April, 2025 -
Hot and sour soup – a traditional Chinese recipe for any occasion
Spicy, pungent and so delicious!
22 April, 2025 -
Are you curious about the stories I have to tell? Discover them on my blog.
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Grilled eryngii with gochujang glaze
Every mouthful is an adventure in Korean cuisine
25 February, 2025 -
King Oyster Mushroom Toast New-Style
Discover how versatile the royal oyster mushroom can be!
18 February, 2025 -
Christophe Michalak's irresistible madeleines
Discover the secret behind his perfect madeleines
17 February, 2025 -
Lasagna with beef ragout and pangrattato
17 February, 2025 -
Veal tagine with carrots, almonds and saffron
An authentic Moroccan stew full of flavour and tradition
15 February, 2025 -
Michalak, the master of modern patisserie in Paris
Discover the sweet world of Christophe Michalak
9 February, 2025